Trend Brunch: Restaurants in Georgia

On January 23 (Thursday), a trend brunch on "Restaurant Business" will be held with Vakhtang Givargiz, a restaurateur, organizer of the breakfast festival Sauzme Fest, and author of a popular channel about restaurants in Georgia.

Vakhtang is a producer of club and restaurant projects, specializing in redevelopment and comprehensive development of territories. For several years, he has been consulting restaurateurs in Georgia.

He is the organizer of Georgia's first breakfast festival, Sauzme Fest, and the author of the industry Telegram channel FOODIZM.

At the trend brunch, Vakhtang will talk about the main trends in the restaurant business both globally and in Georgia. We will discuss promising concepts and ways to promote cafes and restaurants in Georgia.

For more details about the event, visit the Ertad business community channel (https://t.me/ertad_community/1707).