Gastronomy

Italian Cuisine Masterclass

V.Vekua Street 3a, Tbilisi

Ticket price

from 150 ₾

Description Photos and videos Location

English, Georgian

Description

Italian Chef Diego at Gastro School Bazari Orbeliani!

Diego Buttiglione, born in Bari on July 26, 1995, initially pursued a ballet career, performing worldwide. After an ankle injury ended his dancing journey in 2022, he fully dedicated himself to gastronomy.

In 2023, he founded Gioia Mia, bringing high-quality Italian products to Georgia. Later that year, he made history as the first foreign finalist on MasterChef Georgia, marking his official transition into the culinary world. Today, he shares his expertise as a professor at UG Culinary Academy.

With Chef Diego you will cook Lasagna alla Bolognese and Tiramisu classico.

Enjoy the evening and create sweet memories! *

Age Control: 18+

*Tickets for this event are non-refundable.

Photos and videos

Location

Orbeliani Bazaar

V.Vekua Street 3a, Tbilisi

Bazari Orbeliani is a unique and unprecedented place in Georgia and in the whole region. This is a new space, which implies a new concept of restoring the historical market that existed in the historic part of Tbilisi since 1886. Bazari Orbeliani is the first food hall in the region. It combines up to 50 food corners, bars, cafes, and à la carte restaurants, offering guests the best of Georgian and international cuisine.

All events at this location