This is an experience full of flavors and discoveries, where participants will prepare one of the most outstanding representatives of Italian cuisine - pasta.
During the workshop, they will learn the main principles of Italian cooking: the correct use of simple ingredients, the importance of texture and the harmonious balance of flavors.
Each participant will go through this process themselves, create their own pasta and discover how special and pleasant the taste of a hand-prepared dish can be.
This is an experience that combines cooking, warmth and the unique atmosphere that makes Italian cuisine so special.